Instructor: Q. Walker 9 - 12TH Grades. Two Trimesters (students must enroll in section A to take B) Elective Science Credit
An exploration of the Agriculture industry. Students will develop knowledge and skills that will provide a foundation for courses in animal science, plant science, horticulture, and natural resources. Topics covered will be basic animal, plant, and soil science; natural resources; food science technology; agribusiness; personal and leadership development; and agricultural career awareness.